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Onions

JSP Agro Exports supplies fresh Indian onions sourced from trusted farming regions. Our onions are carefully selected, graded, and packed to meet export quality standards and international buyer requirements.

We offer different varieties of onions suitable for cooking, processing, and pickling purposes.

Red Onions

Indian Red Onions are widely known for their strong flavor, long shelf life, and excellent cooking quality. These onions are carefully sorted and packed to ensure consistent size and quality for export markets.

Features

  • Fresh and firm bulbs
  • Natural strong flavor
  • Good shelf life
  • Suitable for cooking and food processing

Export Packing

  • 5 kg / 10 kg / 20 kg Mesh Bags
  • 25 kg / 50 kg Jute Bags
  • Customized packing available as per buyer requirements.

Pickle Shallots

Pickle Shallots belong to the onion family and are specially preferred for pickling and culinary uses. These shallots are selected based on size and quality to meet export standards.

Size: 25 mm - 35 mm

Features

  • Small uniform bulbs
  • Ideal for pickling
  • Rich natural taste
  • Carefully graded for export

Export Packing

  • 5 kg / 10 kg / 20 kg Mesh Bags
  • 25 kg / 50 kg Jute Bags
  • Customized packing available as per buyer requirements

Podisu Shallots (Sambar Onion)

Podisu Shallots, also known as Sambar Onions, are famous for their unique aroma and rich flavor used in traditional cooking. These shallots are widely preferred in South Indian cuisine.

Features

  • Distinct flavor and aroma
  • Ideal for traditional cooking
  • Fresh and naturally grown
  • Carefully packed for export

Export Packing

  • 5 kg / 10 kg / 20 kg Mesh Bags
  • 25 kg / 50 kg Jute Bags
  • Customized packing available as per buyer requirements
 
     
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